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Silver needles
0 Review(s)Considered the best tea in the world, SILVER NEEDLES owes its name to the shape and the soft hair that covers its leaves.
It is produced in small quantities since it is only made up of the first shoots of the plant where all the energy and properties are collected. Due to its minimal processing, white tea retains a large amount of antioxidants and boosting nutrients.
It is considered a delicate and soft tea, with a floral flavor, notes of rose, chamomile and thyme have been associated with it. It is often described as a refreshing and relaxing tea. We recommend preparing it in glass to enjoy the bud opening process, or in porcelain. Allows it to be re-infused up to 3 times, increasing by 1 min with each new infusion. Feel it!
3gr/cup 2 min 70º-80ºC
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Silver Needle tea, also known as Baihao Yinzhen, is a variety of white tea highly valued and appreciated around the world for its unique characteristics and delicate flavor.
Originating from the Fujian province of China, this tea has been cultivated and consumed for centuries. The name "Silver Needles" refers to the young, tender shoots of the tea plant that are used for its production. These buds are covered with thin silver veils, giving them an elegant look.
Farmers carefully collect these sprouts by hand, selecting only the finest and most delicate ones, which requires meticulous and specialized work.
The production process is characterized by its simplicity and its focus on preserving the freshness and quality of the sprouts. After harvesting, the sprouts are dried in the sun or dehydrated with hot air to prevent oxidation. This results in a very pale tea, light in color and with a mild, sweet flavor.
One of the distinctive qualities of Silver Needle tea is its delicate, floral aroma, which evokes subtle notes of peach and honey. Its flavor is smooth and refreshing, with a light natural sweetness and a clean aftertaste.
This tea is characterized by its low caffeine content and high antioxidant content, making it a popular choice for those looking for a light and healthy drink.
Silver Needle tea is best enjoyed when brewed with water at a lower temperature than other teas, around 75-80°C, and allowed to infuse for a short period of time, usually 2 to 3 minutes. This allows the soft and delicate flavors to stand out without making the tea bitter.
In short, Silver Needle tea is a delicacy of Chinese tea culture, it is a perfect choice for those seeking a refined and light tea experience, and is appreciated around the world for its unmatched elegance and quality.
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